Happy hour 🍸💃🇨🇺: 4PM - 6 PM | Mon to fri
Happy hour 🍸💃🇨🇺: 4PM - 6 PM | Mon to fri
ROASTED PORK | Slow oven roasted pork leg with Cuban mojo. Served with moro rice and yuca.
FLANK STEAK STEW | Braised and shredded flank steak stewed in criolla sauce. Served with white rice and black beans.
BRAISED FLANK STEAK | Braised, shredded and grilled flank steak topped with onions and mojo. Served with rice and black beans.
HAVANA 1957 SIGNATURE | A Cuban family recipe of roasted chicken topped with Cuban gravy. Served with white rice, black beans, roasted potatoes and sweet plantains.
FRIED CUBED PORK | Fried cubed pork topped with sautéed onions. Served with moro rice and yuca with mojo.
Blend of Red Lettuce, Green Lettuce & Romaine, Tomato, radish, carrot cucumber, red onion (selection of dressings)
Romaine, Red & Green lettuce, croutons, parmesan cheese, queso fresco and caesar dressing.
Moro rice 10 | White rice 7 | Yuca 7 | Black Beans 7 | Maduros 10
*Each order serves 10 people.
Orders must be placed with 48 hrs notice
Each catering order serves 10 people.
Orders must be placed with 48 hours’ notice.
We serve Miami Beach, Brickell, Downtown Miami, and surrounding areas.
Pricing starts at $70 per item. Full menu available upon request.
Complete the form on this page.
